https://theoldcopperpot.com/2020/05/30/meatless-meals-do-not-have-to-be-boring/https://theoldcopperpot.com/wp-content/uploads/2020/05/finished-dish.jpgfinished dishhttps://theoldcopperpot.com/wp-content/uploads/2020/05/finished-plate-kinda.jpgfinished plate kindahttps://theoldcopperpot.com/wp-content/uploads/2020/05/dali-.jpgdaliThere's no good reason for this photo other than I think my cat Dali is pretty dang cute!https://theoldcopperpot.com/wp-content/uploads/2020/05/shallots.jpgshallotshttps://theoldcopperpot.com/wp-content/uploads/2020/05/spices.jpgspicesI used central coast curry, a smoky sister to madras.https://theoldcopperpot.com/wp-content/uploads/2020/05/onions.jpgonionsPan sear the cipollini onions then finish roasting in the oven.https://theoldcopperpot.com/wp-content/uploads/2020/05/roasting-carrots.jpgroasting carrotsIf you can't find colorful baby carrots, cut the regular ones into sticks.https://theoldcopperpot.com/wp-content/uploads/2020/05/viniagrette.jpgviniagretteA mini food processor works well for this job.https://theoldcopperpot.com/wp-content/uploads/2020/05/mushrooms.jpgmushroomsRoasting the mushrooms on parchment paper translates into super easy clean-up!2020-05-31T15:24:21+00:00monthlyhttps://theoldcopperpot.com/2019/08/20/lessons-from-a-french-chef/https://theoldcopperpot.com/wp-content/uploads/2019/08/img_4173.jpgIMG_4173https://theoldcopperpot.com/wp-content/uploads/2019/08/img_0475.jpgIMG_0475https://theoldcopperpot.com/wp-content/uploads/2019/08/photo-6563828273643520.jpegphoto-6563828273643520https://theoldcopperpot.com/wp-content/uploads/2019/08/photo-5889256146731008.jpegphoto-5889256146731008https://theoldcopperpot.com/wp-content/uploads/2019/08/photo-5230303339479040.jpegphoto-5230303339479040https://theoldcopperpot.com/wp-content/uploads/2019/08/photo-5121470176821248.jpegphoto-5121470176821248https://theoldcopperpot.com/wp-content/uploads/2019/08/photo-4791468075909120.jpegphoto-4791468075909120https://theoldcopperpot.com/wp-content/uploads/2019/08/farida-cooking.jpgFarida cooking2019-08-20T21:36:29+00:00monthlyhttps://theoldcopperpot.com/2018/08/23/taste-of-new-orleans-on-the-road/https://theoldcopperpot.com/wp-content/uploads/2018/08/uinta-camp.jpgPonderosa Uinta campgroundAwesome campground on a river near Nephi, Utahhttps://theoldcopperpot.com/wp-content/uploads/2018/08/gumbo2.jpgChicken, Sausage & Shrimp gumboSimple Chicken, Sausage & Shrimp Gumbohttps://theoldcopperpot.com/wp-content/uploads/2018/08/camp-table.jpgDining in the WoodsDoes it get any better?https://theoldcopperpot.com/wp-content/uploads/2018/08/airstream-wide-shot-with-table.jpgGlamping!Fine Dining in the Woodshttps://theoldcopperpot.com/wp-content/uploads/2018/08/heirloom-tomato-salad.jpgHeirloom Tomato SaladSimple tomato salad, caprese stylehttps://theoldcopperpot.com/wp-content/uploads/2018/08/ponderosa-uinta-camp.jpgPonderosa Uinta campgroundAwesome campground on a river near Nephi, Utah2018-08-23T23:51:52+00:00monthlyhttps://theoldcopperpot.com/2017/03/12/aluminium-falcon-cookery/https://theoldcopperpot.com/wp-content/uploads/2017/02/meyers-in-airstream.jpgmeyers in airstreamhttps://theoldcopperpot.com/wp-content/uploads/2017/02/maroon-bells.jpgmaroon bellshttps://theoldcopperpot.com/wp-content/uploads/2017/02/aspen-leaves.jpgaspen leaveshttps://theoldcopperpot.com/wp-content/uploads/2017/02/airstream-by-river.jpgairstream by riverhttps://theoldcopperpot.com/wp-content/uploads/2017/02/airstream-in-aspen-trees.jpgairstream in aspen 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oven2016-06-29T15:23:40+00:00monthlyhttps://theoldcopperpot.com/the-cookbooks/2016-06-26T00:11:30+00:00weekly0.6https://theoldcopperpot.com/2016/02/03/lets-go-greek/https://theoldcopperpot.com/wp-content/uploads/2016/02/img_4436.jpgchick peashttps://theoldcopperpot.com/wp-content/uploads/2016/02/cgg_2274.jpgleg of lambhttps://theoldcopperpot.com/wp-content/uploads/2016/02/cgg_2276.jpgCGG_2276https://theoldcopperpot.com/wp-content/uploads/2016/02/cgg_2278.jpgCGG_2278https://theoldcopperpot.com/wp-content/uploads/2016/02/cgg_2272.jpgCGG_2272https://theoldcopperpot.com/wp-content/uploads/2016/02/cgg_2273.jpgCGG_2273https://theoldcopperpot.com/wp-content/uploads/2016/02/cgg_2269.jpgCGG_2269https://theoldcopperpot.com/wp-content/uploads/2016/02/cgg_2271.jpgCGG_2271https://theoldcopperpot.com/wp-content/uploads/2016/02/cgg_2266.jpghummushttps://theoldcopperpot.com/wp-content/uploads/2016/02/cgg_2268-copy.jpgtahini2016-02-04T06:14:14+00:00monthlyhttps://theoldcopperpot.com/2015/05/08/finger-lickin-chicken/https://theoldcopperpot.com/wp-content/uploads/2015/05/img_1623.jpgMoppinghttps://theoldcopperpot.com/wp-content/uploads/2015/05/img_1631.jpgSmoke & Spice 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ropes2015-01-24T02:22:04+00:00monthlyhttps://theoldcopperpot.com/2014/10/12/oatsalmondsmaple-syrup/https://theoldcopperpot.com/wp-content/uploads/2014/10/dsc_0009.jpgstir togetherhttps://theoldcopperpot.com/wp-content/uploads/2014/10/dsc_0005.jpghand-chop almondshttps://theoldcopperpot.com/wp-content/uploads/2014/10/dsc_0004.jpgsimple ingredientshttps://theoldcopperpot.com/wp-content/uploads/2014/10/dsc_0001.jpgbasehttps://theoldcopperpot.com/wp-content/uploads/2014/10/dsc_0015.jpgAlmond Granolahttps://theoldcopperpot.com/wp-content/uploads/2014/10/dsc_0012.jpgDSC_0012https://theoldcopperpot.com/wp-content/uploads/2014/10/dsc_0010.jpgpress firmly in pan2014-10-13T00:35:51+00:00monthlyhttps://theoldcopperpot.com/2014/09/27/crab-towers-smoked-miso-salmon/https://theoldcopperpot.com/wp-content/uploads/2014/09/blog04.jpgveggieshttps://theoldcopperpot.com/wp-content/uploads/2014/09/blog03.jpgmiso saucehttps://theoldcopperpot.com/wp-content/uploads/2014/09/blog02.jpgviniagrettehttps://theoldcopperpot.com/wp-content/uploads/2014/09/blog01.jpggazpacho salsahttps://theoldcopperpot.com/wp-content/uploads/2014/09/blog09.jpgcoalshttps://theoldcopperpot.com/wp-content/uploads/2014/09/blog08.jpgapple wood chipshttps://theoldcopperpot.com/wp-content/uploads/2014/09/blog07.jpgshiitake mushroomshttps://theoldcopperpot.com/wp-content/uploads/2014/09/blog06.jpgblog06https://theoldcopperpot.com/wp-content/uploads/2014/09/blog05.jpgmiso saucehttps://theoldcopperpot.com/wp-content/uploads/2014/09/blog16.jpgbuilding the towers2014-09-27T16:22:29+00:00monthlyhttps://theoldcopperpot.com/2014/09/10/going-greek/https://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0024.jpggrilling onionshttps://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0022.jpgSanta Maria BBQhttps://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0020.jpgCooking spray trickhttps://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0036.jpglamb burgershttps://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0035.jpgground lambhttps://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0033.jpgeggplant in the firehttps://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0032.jpgbabaganoushhttps://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0031.jpgviniagrettehttps://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0028.jpgviniagrettehttps://theoldcopperpot.com/wp-content/uploads/2014/09/dsc_0027.jpgshallots2014-09-11T04:59:04+00:00monthlyhttps://theoldcopperpot.com/2014/05/11/cinco-de-mayo-bobby-flay-style/https://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-06.jpgRoasting peppershttps://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-05.jpgAnaheim chileshttps://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-04.jpgMe and my sishttps://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-03.jpgCooking with Firehttps://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-02.jpgSanta Maria BBQhttps://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-14.jpgQueso Fundidohttps://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-13.jpgTortilla Chipshttps://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-12.jpgMonterey jack cheesehttps://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-11.jpgBlending the vinaigrettehttps://theoldcopperpot.com/wp-content/uploads/2014/05/last-import-10.jpgRoasting Chiles2014-05-12T21:18:57+00:00monthlyhttps://theoldcopperpot.com/2014/01/02/50-best-cookbooks-of-all-time/https://theoldcopperpot.com/wp-content/uploads/2014/01/photo-2.jpgpizzahttps://theoldcopperpot.com/wp-content/uploads/2014/01/photo-1.jpggnocchihttps://theoldcopperpot.com/wp-content/uploads/2014/01/dsc_0116.jpgA16 cookbookhttps://theoldcopperpot.com/wp-content/uploads/2014/01/dsc_0112.jpgdried tomatoeshttps://theoldcopperpot.com/wp-content/uploads/2014/01/dsc_0123.jpgDSC_0123https://theoldcopperpot.com/wp-content/uploads/2014/01/dsc_0121.jpgBucatinihttps://theoldcopperpot.com/wp-content/uploads/2014/01/dsc_0119.jpgsaucehttps://theoldcopperpot.com/wp-content/uploads/2014/01/dsc_0118.jpgpastahttps://theoldcopperpot.com/wp-content/uploads/2014/01/dsc_0117.jpgbucatini recipe2014-04-07T18:01:31+00:00monthlyhttps://theoldcopperpot.com/2013/08/08/ruffoni-review/https://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-02.jpgRuffoni - 02https://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-03.jpgRuffoni stock pothttps://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-07.jpgRuffoni - 07https://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-06.jpgRuffoni - 06https://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-04.jpgRuffoni - 04https://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-08.jpgRuffoni - 08https://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-09.jpgArtichoke handlehttps://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-11.jpgRuffoni - 11https://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-10.jpgRuffoni - 10https://theoldcopperpot.com/wp-content/uploads/2013/08/ruffoni-16.jpgAcorn handle2020-09-21T23:12:07+00:00monthlyhttps://theoldcopperpot.com/2012/11/28/chicken-fricassee/https://theoldcopperpot.com/wp-content/uploads/2012/11/dsc_0015-nef.jpgDSC_0015.NEFhttps://theoldcopperpot.com/wp-content/uploads/2012/11/dsc_0012-nef.jpgDSC_0012.NEFhttps://theoldcopperpot.com/wp-content/uploads/2012/11/dsc_0024-nef.jpgDSC_0024.NEFhttps://theoldcopperpot.com/wp-content/uploads/2012/11/dsc_0047-nef.jpgDSC_0047.NEFhttps://theoldcopperpot.com/wp-content/uploads/2012/11/dsc_0036-nef.jpgDSC_0036.NEFhttps://theoldcopperpot.com/wp-content/uploads/2012/11/dsc_0034-nef.jpgDSC_0034.NEF2014-01-03T03:10:21+00:00monthlyhttps://theoldcopperpot.com/2013/04/13/italy-part-2/https://theoldcopperpot.com/wp-content/uploads/2013/04/zabaglione.jpgzabaglione2014-01-03T02:49:18+00:00monthlyhttps://theoldcopperpot.com/2013/03/31/taking-cam-lisa-to-italy-on-the-cheap/https://theoldcopperpot.com/wp-content/uploads/2013/03/dsc_0009.jpgoso buccohttps://theoldcopperpot.com/wp-content/uploads/2013/03/dsc_0008.jpgshankshttps://theoldcopperpot.com/wp-content/uploads/2013/03/cripps-dinner-01.jpgzabaglionehttps://theoldcopperpot.com/wp-content/uploads/2013/03/cripps-dinner-04.jpgcakehttps://theoldcopperpot.com/wp-content/uploads/2013/03/cripps-dinner-03.jpgchocolatehttps://theoldcopperpot.com/wp-content/uploads/2013/03/cripps-dinner-02.jpgzabaglionehttps://theoldcopperpot.com/wp-content/uploads/2013/03/cripps-dinner-07.jpgCripps Dinner - 07https://theoldcopperpot.com/wp-content/uploads/2013/03/cripps-dinner-12.jpgCripps Dinner - 12https://theoldcopperpot.com/wp-content/uploads/2013/03/cripps-dinner-11.jpgPeperonatahttps://theoldcopperpot.com/wp-content/uploads/2013/03/cripps-dinner-10.jpgPeperonata2014-01-03T02:42:58+00:00monthlyhttps://theoldcopperpot.com/2012/10/20/baumalu-review/https://theoldcopperpot.com/wp-content/uploads/2012/10/the-goto-pot.jpgThe go-to pothttps://theoldcopperpot.com/wp-content/uploads/2012/10/dsc_0008.jpgDSC_0008https://theoldcopperpot.com/wp-content/uploads/2012/10/copper06.jpgTin vs Stainless steelhttps://theoldcopperpot.com/wp-content/uploads/2012/10/copper10.jpgCopper vs Copperhttps://theoldcopperpot.com/wp-content/uploads/2012/10/copper07.jpgCopper thicknesshttps://theoldcopperpot.com/wp-content/uploads/2012/10/copper05.jpgBaumalu lineshttps://theoldcopperpot.com/wp-content/uploads/2012/10/copper09.jpgBaumalu copper pots2021-05-24T21:23:09+00:00monthlyhttps://theoldcopperpot.com/2013/11/29/turkey-pot-pie/https://theoldcopperpot.com/wp-content/uploads/2013/11/turkey-pot-pie1.jpgFresh veggieshttps://theoldcopperpot.com/wp-content/uploads/2013/11/turkey-pot-pie5.jpgPot Piehttps://theoldcopperpot.com/wp-content/uploads/2013/11/turkey-pot-pie4.jpgStock with vegetableshttps://theoldcopperpot.com/wp-content/uploads/2013/11/turkey-pot-pie3.jpgVeggieshttps://theoldcopperpot.com/wp-content/uploads/2013/11/turkey-pot-pie2.jpgGarlichttps://theoldcopperpot.com/wp-content/uploads/2013/11/turkey-pot-pie9.jpgTurkey Pot Piehttps://theoldcopperpot.com/wp-content/uploads/2013/11/turkey-pot-pie71.jpgPot Piehttps://theoldcopperpot.com/wp-content/uploads/2013/11/turkey-pot-pie-thanksgiving1.jpgThanksgiving Table2013-11-30T05:10:24+00:00monthlyhttps://theoldcopperpot.com/2013/11/03/a-walk-down-memory-lane/https://theoldcopperpot.com/wp-content/uploads/2013/11/photo-5.jpgSister Bettyhttps://theoldcopperpot.com/wp-content/uploads/2013/11/photo-4.jpgCatfishhttps://theoldcopperpot.com/wp-content/uploads/2013/11/oyster-soup-09.jpgOyster Stewhttps://theoldcopperpot.com/wp-content/uploads/2013/11/oyster-soup-08.jpgOyster stewhttps://theoldcopperpot.com/wp-content/uploads/2013/11/oyster-soup-07.jpgPotatoeshttps://theoldcopperpot.com/wp-content/uploads/2013/11/oyster-soup-06.jpgBacon & butterhttps://theoldcopperpot.com/wp-content/uploads/2013/11/oyster-soup-05.jpgSmoked baconhttps://theoldcopperpot.com/wp-content/uploads/2013/11/oyster-soup-04.jpgShucked oystershttps://theoldcopperpot.com/wp-content/uploads/2013/11/oyster-soup-03.jpgOyster soup - 03https://theoldcopperpot.com/wp-content/uploads/2013/11/oyster-soup-02.jpgSmoked bacon2013-11-05T17:04:22+00:00monthlyhttps://theoldcopperpot.com/2013/08/31/decadence-excessive-indulgence-in-pleasure-or-luxury/https://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0035.jpgLeslie the chefhttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0031.jpgCaramelhttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0055.jpgChecking the caramelhttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0054.jpgseeds from vanilla beanshttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0048.jpgvanilla beanshttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0044.jpgDSC_0044https://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0042.jpgDSC_0042https://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_00381.jpgseparating eggshttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0071.jpgCreme Anglaishttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0068.jpgDSC_00682013-09-19T04:00:15+00:00monthlyhttps://theoldcopperpot.com/2013/07/04/cooking-with-fire/https://theoldcopperpot.com/wp-content/uploads/2013/07/dsc_0083.jpgchile pureehttps://theoldcopperpot.com/wp-content/uploads/2013/07/dsc_0082.jpgDSC_0082https://theoldcopperpot.com/wp-content/uploads/2013/07/dsc_0081.jpgsoftening the chileshttps://theoldcopperpot.com/wp-content/uploads/2013/07/dsc_0079.jpgpreparing chileshttps://theoldcopperpot.com/wp-content/uploads/2013/07/stirring-the-pot.jpgstirring the pothttps://theoldcopperpot.com/wp-content/uploads/2013/06/memorial-day-barbecue-11.jpgCarnitashttps://theoldcopperpot.com/wp-content/uploads/2013/06/memorial-day-barbecue-10.jpgPork https://theoldcopperpot.com/wp-content/uploads/2013/06/memorial-day-barbecue-13.jpgMemorial day barbecuehttps://theoldcopperpot.com/wp-content/uploads/2013/06/memorial-day-barbecue-34.jpgWhat a spread!https://theoldcopperpot.com/wp-content/uploads/2013/06/memorial-day-barbecue-29.jpgMemorial day barbecue - 292013-07-06T17:48:49+00:00monthlyhttps://theoldcopperpot.com/2013/03/24/i-forgot-to-wear-green/https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day07.jpgSt. Patrick's Day07https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day06.jpgSt. Patrick's Day06https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day05.jpgSt. Patrick's Day05https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day04.jpgSt. Patrick's Day04https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day03.jpgSt. Patrick's Day03https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day02.jpgSt. Patrick's Day02https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day01.jpgSt. Patrick's Day01https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day11.jpgSt. Patrick's Day11https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day10.jpgSt. Patrick's Day10https://theoldcopperpot.com/wp-content/uploads/2013/03/st-patricks-day09.jpgSt. Patrick's Day092013-03-27T22:57:42+00:00monthlyhttps://theoldcopperpot.com/2012/12/23/overdone-christmas-party-meatfest-part-2-estofat-of-wild-boar/https://theoldcopperpot.com/wp-content/uploads/2012/12/photos-625.jpgPhotos - 625https://theoldcopperpot.com/wp-content/uploads/2012/12/photos-623.jpgIgnite the alcoholhttps://theoldcopperpot.com/wp-content/uploads/2012/12/photos-622.jpgEverything is better with cognachttps://theoldcopperpot.com/wp-content/uploads/2012/12/photos-619.jpgBrownhttps://theoldcopperpot.com/wp-content/uploads/2012/12/photos-616.jpgTrim the Boarhttps://theoldcopperpot.com/wp-content/uploads/2012/12/photos-624.jpgWild Boar2012-12-26T00:40:51+00:00monthlyhttps://theoldcopperpot.com/2012/12/18/overdone-christmas-party-meatfest-part-1-christmas-goose/https://theoldcopperpot.com/wp-content/uploads/2012/12/events-638.jpgRemoving pinfeathershttps://theoldcopperpot.com/wp-content/uploads/2012/12/events-635.jpgSteaming the goosehttps://theoldcopperpot.com/wp-content/uploads/2012/12/events-632.jpgShelley cleaning the goosehttps://theoldcopperpot.com/wp-content/uploads/2012/12/events-631.jpgConfucious Style Young Goosehttps://theoldcopperpot.com/wp-content/uploads/2012/12/events-637.jpgChristmas goose2013-02-11T06:54:04+00:00monthlyhttps://theoldcopperpot.com/2012/10/14/canning-party-chutney/https://theoldcopperpot.com/wp-content/uploads/2012/10/canning-party-lg2.jpgCanning party 2https://theoldcopperpot.com/wp-content/uploads/2012/10/canning-party-lg11.jpgCanning partyhttps://theoldcopperpot.com/wp-content/uploads/2012/10/canning-party-2012-19.jpgCanning partyhttps://theoldcopperpot.com/wp-content/uploads/2012/10/canning-party-2012-16.jpgBartlett Pear Chutneyhttps://theoldcopperpot.com/wp-content/uploads/2012/10/canning-party-2012-101.jpgCanning partyhttps://theoldcopperpot.com/wp-content/uploads/2012/10/canning-party-2012-1.jpgPeach & raisin chutneyhttps://theoldcopperpot.com/wp-content/uploads/2012/10/canning-party-2012-10.jpgCanning party2013-04-13T23:19:14+00:00monthlyhttps://theoldcopperpot.com/2012/09/19/stuffed-pork-loin-roast/https://theoldcopperpot.com/wp-content/uploads/2012/09/pork-roast-3.jpgPork roasthttps://theoldcopperpot.com/wp-content/uploads/2012/09/pork-roast-2.jpgPork roast stuffinghttps://theoldcopperpot.com/wp-content/uploads/2012/09/pork-roast4.jpgPork roast2012-10-19T18:41:50+00:00monthlyhttps://theoldcopperpot.com/the-gear/https://theoldcopperpot.com/wp-content/uploads/2012/09/ruffoni-with-tkeller-brine.jpgRuffoni with TKeller BrineI used this Ruffoni pot this weekend to make a brine for chicken from Thomas Keller's Ad Hoc cookbook. Loved the control of a wide copper pot lined with tin.https://theoldcopperpot.com/wp-content/uploads/2012/09/croquettes.jpgCroquetteshttps://theoldcopperpot.com/wp-content/uploads/2012/09/pot-rack-1.jpgPot rack 12016-02-28T20:55:10+00:00weekly0.6https://theoldcopperpot.com/2012/09/22/jumbo-shrimp-south-beach-approved/https://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0026.jpgAsian slawhttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0020.jpgShrimphttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0017.jpgJalapeno poppershttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0006.jpgPeppers in food processorhttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_00161.jpgDSC_00162012-09-23T05:49:26+00:00monthlyhttps://theoldcopperpot.com/2012/09/15/hello-world/https://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0016.jpgCanning2012-09-20T02:45:03+00:00monthlyhttps://theoldcopperpot.com/2012/09/17/a-night-at-the-bowl/https://theoldcopperpot.com/wp-content/uploads/2012/09/brie-fig.jpgBrie Prosciutto fighttps://theoldcopperpot.com/wp-content/uploads/2012/09/dsc_0078.jpgDSC_0078Figs with brie, wrapped in prosciutto2012-09-19T22:36:10+00:00monthlyhttps://theoldcopperpot.com/about/https://theoldcopperpot.com/wp-content/uploads/2012/09/kathyinthekitchen.jpgKathyinthekitchen2012-09-20T15:35:45+00:00weekly0.6https://theoldcopperpot.comdaily1.02021-05-24T21:23:09+00:00